Monthly Archives: November 2017

Creamed Spinach with Leeks

I had a few ingredients in my fridge that I don’t usually buy (leeks, Brie, fresh spinach, white wine) and decided to make a combination of braised leeks and creamed spinach. It turned out much better than I expected. I … Continue reading

Posted in Gluten Free, Grain Free, LCHF, Side Dish, Specialized Diets | Leave a comment

Low Carb Parmesan Puffs

I found this great looking recipe for keto cheese puffs I wanted to try for Thanksgiving, but I didn’t have cheddar cheese on hand. I was also skeptical about piping a delicate meringue without deflating it. Spooning it out with a tablespoon sized … Continue reading

Posted in Breads, Gluten Free, Grain Free, LCHF, Side Dish, Specialized Diets | Leave a comment

Spinach, Bacon, & Mushroom Stuffed Pork Tenderloin

I’ve been experimenting with stuffed pork tenderloin for the last couple of months. I’ve made it with pork loin instead of tenderloin, chicory instead of spinach, apples instead of mushrooms, herbed cream cheese and yogurt instead of herbed goat cheese, … Continue reading

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Chicken Based Noodles

I earned my crafty cook stripes today with this crazy idea for chicken based “noodles.” I got the idea from an old episode of Chopped and a chef who made fish based “noodles” with egg whites. It worked better than … Continue reading

Posted in Dairy Free, Gluten Free, Grain Free, Main Course, Side Dish, Soup, Specialized Diets | Leave a comment