Monthly Archives: March 2011

Blueberry Barbecue Sauce

I get bored making the same recipe over and over. I’m a Gemini, need I say more? 🙂 I love my Blackberry Barbecue Sauce but I enjoy experimenting. I put this sauce on beef ribs and it was fantastic. It’s … Continue reading

Posted in Condiments, Dairy Free, Gluten Free, Sauces | 1 Comment

Gluten Free Sugar Free Lemon-Rosemary Scones

Scones have been on my list to re-create for months. Nikki has been talking about rosemary scones with strawberry jam for a number of weeks so tonight I made rosemary scones. I had an obscene number of lemons on hand … Continue reading

Posted in Dairy Free, Dessert, Gluten Free, Sugar Free | Leave a comment

Rosemary-Lemon Encrusted Rack of Lamb

Lamb is one of my favorite feast day meats and is perfect to be served at a celebration of the Vernal Equinox. I indulged myself a bit and bought two racks of lamb with the bones already frenched. I encrusted … Continue reading

Posted in Dairy Free, Gluten Free, Main Course | Leave a comment