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Monthly Archives: April 2014
Chocolate Chestnut Cupcakes with Chocolate Coconut Frosting
Chestnut flour is my new favorite baking ingredient. It has more starch than most things I currently eat but it makes for a light and fluffy grain free cupcake. I’ve made the cupcake recipe as written and also by replacing … Continue reading
Posted in Dairy Free, Dessert, Gluten Free, Grain Free, Specialized Diets, Sugar Free
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